Milk Kefir Grains: 1 Teaspoon for Homemade Kefir

About this item

• Simple to Prepare: Just mix kefir grains into milk, allow it to ferment at room temperature for 24-48 hours, and then filter the blend to produce a nutritious and revitalizing beverage.
• Sustainable and Eco-Friendly: Kefir grains can be used over and over again. No more waste on plastic containers for industrialized kefir. Once your grains grow, you can share them with your friends and family.
• Health Benefits: Kefir is a fermented milk drink that is packed with probiotics, vitamins, and minerals. It has been shown to support digestive health, boost the immune system, and promote healthy skin and hair.
• Exactly what you are searching for: Pure Milk Kefir Grains, Strong and natural Probiotic, Alive grains, Never Frozen.
• Pure kefir: No additives or chemicals. You control the ingredients of your kefir beverages.
• Total support and the best customer service: We will be there for you. With our support you will become a fermentation expert in a very short time.
• Fast growing grains: Our grains will grow at a rate of 10% to 15% each day. In 6 weeks you can have a full cup of kefir grains.
• Your imagination is the limit: Kefir can be flavored with fruits, herbs, and spices to create a variety of delicious drinks. You can also use it in smoothies, baking, and cooking.