Fermentation Kit for Wide Mouth Mason Jars | Stainless Steel | Includes Airlock Lids, Weights, and Recipe eBook

About this item

• STAINLESS STEEL: This is the safest/cleanest possible material to use for food which is why all commercial fermenting equipment is made using Stainless Steel. Our patent-pending PickleHelix combined with our unique waterless airlock lid/valve is the only 100% medical-grade (316) stainless steel fermenting system for mason jars on the market!
• KIT INCLUDES: 3 x 316 Stainless Steel Fermentation Lids with waterless silicone airlocks for wide mouth canning jars. 3 x Pickle Helix fermentation weight coils, to hold vegetables down during fermentation.
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• FERMENT LIKE A PRO: Pro fermenters use nothing but stainless steel why shouldn’t you? Our fermenting lid kit has the smallest amount of plastic on the market! NO FUSS: The PickleHelix is easily removed for a quick bite and won’t displace brine and cause overflows like glass fermenter weights. They are extremely durable and automatically adjust to changing ferment volumes, compressing down to the mere thickness of a glass weight if necessary.
• BONUS: Free downloadable fermentation guide and recipe book, "Mason Jar Fermenting to Fit Your Lifestyle." 100% satisfaction guarantee with US based customer service.
• WATERLESS AIRLOCKS: We ditched the pool of stagnant pathogen-filled water sitting right over your precious probiotic food. No need to top-off the water during those long ferments! Our one-way valves (“waterless airlocks”) are maintenance-free and they allow your ferments to be stacked in the cupboard or put on that smallest fridge shelf to save space.